Chocolate Mudballs

You have to have a chocolate version of these "balls".  I like to use peanut butter because it just goes with chocolate so well but you can always use any nut butter of your choice.

Chocolate Mudballs

1/2 cup natural peanut butter
1/2 cup brown rice syrup (honey or agave)
1 1/2 cups puffed millet or brown rice krispies
1/2 cup oats
1/4 cup wheat germ (or ground flax)
2 Tbsp. powdered cocoa
1/4 cup chocolate chips, optional
unsweetened flaked coconut, optional
sesame seeds, optional

Heat the peanut butter and brown rice syrup until melted.  In a seperate bowl mix cereal, oats, wheat germ, cocoa, and chocolate chips (if using).  Roll into balls using about a tablespoon of mixture.  Roll in coconut or sesame seeds if desired.  Store in refrigerator.